Welcome to the best part of my life. I will share here my passion for family, food and feeding them, it is truly feeding a crowd!
Running this ad-free, pop-up-free kitchen comes with costs, but sharing my passion for food and recipes with you is always worth it. If my creations have ever rescued your dinner party, wowed your in-laws, or filled your home with the comforting aroma of freshly baked bread, meals, and treats, consider tossing a little dough my way. Every contribution helps keep "Feeding a Crowd" alive, thriving, and delicious!
Enjoy!
How to deseed your pomegranate.
Fruit Fly Trap in 40 Seconds.
“Life is short, laugh more, worry less. R.F.”
All in Produits Launaudiere
Strawberry season is the sweetest time of year, and these Summer Strawberry Bars are the perfect way to celebrate it! Made with juicy, fresh-picked strawberries and a buttery crumb crust that’s both crisp and tender, these bars are ideal for backyard gatherings, potlucks, or simply enjoying at home with a scoop of vanilla ice cream. Whether you're craving something fruity and easy or need a quick dessert to feed a crowd, this no-fail recipe is your go-to.
I hope you enjoy this small blog, I still do not have an oven, but there is always something to chat about when it comes to food. Go out there, try new products and more importantly, have fun in the kitchen, remember to think outside the box!
